Glory Catering

8 courses buffet menu @ $13/Pax

gong xi fa cai

We'll close for CNY from 15/2 - 22/2. No Catering during these periods.

  • All orders for catering on 23/2, 24/2 & 25/2 must be made and
  • confirmed accepted by us officially with invoice attached before 13/2.
  • Normal business will resume from 23/2.
  • (Note: We are fully booked from 23/2 to 25/2 and 3/3)
  • Once again, we wish you all
  • A Happy & Prosperous Chinese New Year.

(Minimum 30 Pax)

To place your buffet catering order, simply complete this form and submit.

Note: No Buffet Catering Service on Monday

Main Food Items
Please select ONE dish each from Items 1 to 8.
a) Chicken & Mushroom in Oyster Sauce
b) Gong Bao Chicken
c) Curry Chicken
d) Fried Chicken
e) Keromak Chicken
f) Lemon Chicken
g) Rendang Chicken
h) Sweet & Sour Chicken

a) Assam Curry Fish
b) Black Sauce Sweet & Sour Fish
c) Fried Sambal Fish
d) Lemon Fish
e) Sweet & Sour Fish

a) Assam Prawn
b) Black Sauce Sotong
c) Butter Garlic Prawn
d) Lemak Sotong
e) Rendang Beef
f) Rendang Mutton
g) Sambal Prawn
h) Sambal Prawn with Pineapple & Cucumber (Shelled)
i) Sambal Sotong
j) Steam Prawn
k) Sweet & Sour Prawn (Shelled)

a) Fish Otah
b) Fried Chicken Nuggets
c) Fried Chicken Wing
d) Satay (Chicken)
e) Satay (Mixed)
f) Satay (Mutton)

a) Beancurd Seafood Ball
b) Char Shao Pao (Vegetarian)
c) Chicken Shao Mai (Steamed)
d) Red Bean Pao (Vegetarian)
e) Curry Samosa (Vegetarian)
f) Lian Yong Pao (Vegetarian)
g) Mini Soon Kueh
h) Mini Soon Kueh (Vegetarian)
i) Mini Spring Roll (Vegetarian)
j) Ngoh Hiang (Chicken)
k) Ngoh Hiang (Fish)
l) Plain Fish Ball
m) Plain Sotong Ball
n) Sambal Fish Ball
o) Sambal Sotong Ball
p) Shrimp Hakau (Fried)
q) Shrimp Hakau (Steamed)

a) Achar
b) Bamboo Shoot with Mushroom
c) Cauliflower with Mushroom
d) Celery Corn with Mushroom
e) Chap Chai
f) Sayor Lodeh
g) Tofu Mushroom

a) Fried Beehoon
b) Fried Egg Noodle
c) Fried Rice
d) Fried Tung Hoon
e) Mee Goreng
f) Pineapple Rice
g) Plain Rice
h) Yellow Rice

a) Assorted Cakes
b) Assorted Nyonya Kuehs
c) Cream Puff
d) Egg Tart
e) Honeydew Sago
f) Hot Burbur Cha Cha
g) Mixed Fruit Cocktail
h) Pudding (Almond)
i) Pudding (Mango)
j) Pudding (Mixed)
k) Drinks (Barley)
l) Drinks (Fruit Punch)
m) Drinks (Orange)
* Note: If you have not ordered drinks, you may include at additional $1/pax.

Additional Speciality Dishes

(Temporary no stock from 29/1/18 onward)

(Chicken Wing, Omelette Egg, Ikan Billis & Sambal Chilli)

Festive Dishes

Only available during Chinese New Year

Personal / Company Particulars

If Company, please state:-

Delivery Address


Lift available for loading/unloading to the exact location for buffet.
Ground floor (Lift not required)
Yes, lift serving both loading/unloading

Pick a date
1 Service Point
2 Service Points
3 Service Points


Terms & Conditions
Transport Charges: $33, waived for 80pax & above.

The following are provided free of charge:
* Disposable plates, forks & spoons, serviette, warmer, standard number of tables for putting warmer & skirting.
* Disposable cups (only if drink is ordered).
* Prices are not applicable during December festive seasons.
* Prices are all inclusive of GST.
* All our utensils & skirting are on loan to you. Any damage or burnt skirting will be charged $120 per skirting.
* Terms: COD (payable by cash / cheque made payable to "Glory Catering Pte Ltd").

Yes, I agree to the terms and conditions above.

Note: You may want to print out this ordered menu for your own reference.

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